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Beer
- Local
- Domestic
- Micro
- Import
Cider
- Local
- Import
Coolers
Wine
Spirits
- Brandy/Cognac
- Bourbon
- Liqueurs
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900–333 Brooksbank Ave.
North Vancouver, BC

1-604-988-5545

[email protected]

Beer

Shop / Beer / Local / Spec Category 12 Brewing – Elemental Winter Release 650ml

Awaiting product image

Spec Category 12 Brewing – Elemental Winter Release 650ml

SKU: 34345

$7.50 Plus Tax
plus deposit of $0.10

Out of stock

SKU: 34345 Categories: Beer, Local Tag: Micro Brew

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The Gull Elsewhere

Instagram post 18275877853207253

Instagram post 18275877853207253

@fremontbrewing: . MELANGE . BARREL-AGED CUVEE . M

@fremontbrewing:
.
MELANGE
.
BARREL-AGED CUVEE
.
Melange is an exclusive marriage of select vintages of The Rusty Nail and a porter specifically designed for this beer.
.
Down & Dirty: 2-Row Pale, Brown Malt, Munich, Black Malt, Crystal-120, Munich, Roast Barley, Carafa-2, Crystal-60, Chocolate Malt, and Flaked Oats with Willamette, Columbus, Cascade, Chinook, and German Hallertau Mittlefruh hops with Brewer’s Licorice and Cinnamon Bark
.
ABV: 10% IBU: 50
.
Color: Dark black, opaque
.
Aroma: Brown sugar, chocolate, molasses and some vanilla & cinnamon but also licorice/anise
.
Flavor: Moderately sweet with a gentle bitterness, medium body, some astringency, slightly spicy, some warming, a little carbonation and slightly mouthwatering

You did so well during Dry January - February. No

You did so well during Dry January - February.

Now it's March, time to kick back with some 9.2% Triple IPA.

@strathconabeer Headbanger XXIII.

100% Galaxy Triple IPA.
Canned Two days ago (Feb 28th).

#tripleipa #strathcona #beer #ipa #beerstore #liquorstore #newrelease #freshbeer #craftbeer #bccraftbeer #vancouvercraftbeer #vancouverbeer #indiapaleale #headbanger #headbangers

IT'S FINALLY BACK! . https://gullliquorstore.com/

IT'S FINALLY BACK!
.
https://gullliquorstore.com/product/guinness-zero-can-4p/

900–333 Brooksbank Ave.
North Vancouver, BC

1-604-988-5545
[email protected]

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Christmas Eve 9am-8pm
Christmas Day 11am – 5pm

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