Villa Conchi – Cava Brut Seleccion 750ml

Tasting Note: I’m a firm believer that a bottle of bub should be kept at the ready in the fridge door, because life is unpredictable and we can never completely anticipate when sparkling wine is required. The official advice is to serve sparkling wine at 5-10 degrees Celsius, which is essentially direct from the fridge. This keeps the bubbles fizzing finely while maximizing impressions of acidity and freshness. See for yourself with the Villa Conchi Brut Selección Cava, which spews great aromas of lemon, herbs, and earth while managing nice richness and depth before a sharp, bone-dry finish. (James Nevison, The Province (B.C.), Sept. 8, 2015)